Homemade Ranch Seasoning Mix (Copycat Hidden Valley Ranch) Recipe - The Cookie Rookie® (2024)

FAQs

Homemade Ranch Seasoning Mix (Copycat Hidden Valley Ranch) Recipe - The Cookie Rookie®? ›

Mix parsley, seasoned salt, pepper, garlic powder, onion powder, and thyme together in a small bowl.

Mix parsley, seasoned salt, pepper, garlic powder, onion powder, and thyme together in a small bowl.

Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, mustard, herbs (commonly chives, parsley and dill), and spices (commonly pepper, paprika and ground mustard seed) mixed into a sauce based on mayonnaise or another oil emulsion.

The ranch packet has a fresher taste, because you add your own mayo and milk. Even though all the herbs and spices in the mix are dried, they rehydrate quickly and leave you with a product that feels homemade. This version of Hidden Valley Ranch is more flavorful than the bottled version and much, much thicker.

However, the actual reason for the shortage is even weirder — and illuminates a troubling reality about our country's food supply chain. It all starts with an August cybersecurity attack at Clorox. It all starts with an August cybersecurity attack at Clorox.

This homemade ranch seasoning mix can be used for both. The difference comes in what you combine the seasoning mix with to make either a dip or dressing. Ranch dressing is typically made with milk and mayo, while ranch dip is typically made with sour cream.

Most of the dry ranch seasoning mix ingredients are simple and likely already found in your pantry. Onion powder, onion flakes, dill, parsley, garlic powder, salt, pepper, and dried chives give this delicious seasoning mix its flavor!

While they may have their proprietary versions of homemade ranch, most will include buttermilk, onion or shallot, and garlic, plus herbs like parsley, dill, and chives.

When considering why meals taste so much better in restaurants than when prepared at home, the answer is usually lots of butter. However, when it comes to ranch dressing, there's another creamy ingredient that steals the show — buttermilk.

I work in a restaurant and the ranch we serve is hidden valley ranch. Although, you can buy it in the bottle or you can buy the package and make it yourself, the two taste a lot different. We actually make it fresh with the package (it's so much better that way) and you can do that at home.

What is the difference between Homestyle and Original Hidden Valley Ranch? ›

A: I found flavor is pretty much the same but the new original container I just got has more salt: homestyle 45 mg vs original 60 mg. I can taste the difference. Great product for either version.

Since 1972 Hidden Valley Ranch has been owned by Clorox. Ranch dressing was created in 1949 by a plumber-turned-cowboy. While working as a contract plumber in Alaska, Steve Henson started cooking for his coworkers and perfecting his buttermilk dressing recipe.

Hidden Valley's ranch dressing is high in sodium due in part to the cheddar, Parmesan, Romano and jack cheeses it contains. There are also over 20 ingredients in this dressing, many of which are preservatives. Best to save this one for a special occasion.

On October 30, 1972, The Clorox Company bought a small mail-order dressing business called Hidden Valley® Ranch. Forty-five years on, the Hidden Valley brand has grown far beyond its rural California beginnings.

Mix together garlic powder, basil, parsley, savory, thyme, mace, onion powder, black pepper, sage, and cayenne pepper in a bowl. Store in a sealed jar.

Is ranch like garlic mayonnaise? Not really, that's aioli. Ranch is more like buttermilk, green onion, garlic, black pepper mayonnaise. There's a lot more going on in ranch than just garlic and mayo.